fermipan yeast Natural yeast (Saccharomyces cerevisiae), rehydrating agent (E491) Dissolve 1 packet (7g) of Fermipan Instant Yeast in 1/4 cup (60ml) of warm water (100-110°F or 38-43°C) and let it sit for 5-10 minutes until frothy. Add the activated yeast to your dry ingredients or dough mixture as per your recipe instructions. Dock Road, Felixstowe Suffolk IP11 3QW United Kingdom
500g Fermipan Yeast Instant Dried Yeast
SKU: B087RR6ZP3
£5.70Price
